Tag Archive for: Water Quality

Poway Report Shows Drinking Water is Safe and High-Quality

The City of Poway’s drinking water remains high-quality according to the city’s 2019 annual Water Quality Report.

The annual publication is a state and federal requirement that provides test results of water quality analysis conducted in 2019, according to a press release from the city. It is also called a Consumer Confidence Report and is intended to educate the public on the extensive monitoring done on tap water and the findings of those tests.

Sweetwater Authority Taps Innovative Technology to Ensure Water Quality

The Sweetwater Authority recently began a multiyear water main flushing program using innovative technology to clean all 400 miles of pipeline in its system. It’s part of Sweetwater Authority’s use of the latest technology to deliver a safe, reliable water supply to its South San Diego County customers.

New Grant Helps Assess Benefits of Satellites for Determining Water Quality

Summertime means fun in the water, but as temperatures increase, algal blooms can grow in freshwater and marine ecosystems. Some algae are natural and life-giving, while others are the result of life out of balance and can have harmful effects. Consisting of bacteria and tiny plankton, they arise quickly and alter the ecosystem by consuming available oxygen, killing fish.

The Sweetwater Authority will use innovative technology to flush all 400 miles of its system pipelines. Pnoto: Sweetwater Authority

Sweetwater Authority Taps Innovative Technology to Ensure Water Quality

The Sweetwater Authority recently began a multiyear water main flushing program using innovative technology to clean all 400 miles of pipeline in its system. It’s part of Sweetwater Authority’s use of the latest technology to deliver a safe, reliable water supply to its South San Diego County customers.

Water main flushing cleans pipeline interiors by sending a rapid flow of water through them. Sweetwater’s program is the first in the region to use a new, innovative technology resulting in less environmental impact.

“We’re committed to providing our customers with high-quality water, ensuring that every drop meets safety standards and protects public health,” said Tish Berge, Sweetwater Authority general manager. “We’re also dedicated to providing the safe, reliable water through the use of best available technology and sustainable practices.”

See the system in action in the following video. A Spanish language version is also available.

New method avoids storm drain discharge

Traditional flushing methods release water from fire hydrants at a high speed in order to flush out naturally occurring sediments accumulating in water pipes over time. Although the sediment itself is harmless, it can eventually affect water color and taste. The water used to clean the pipes often cannot be captured and ends up in the storm drain system.

The bulk of Sweetwater Authority‘s flushing program now eliminates the need to discharge water from fire hydrants during the cleaning process while delivering the same results.

With the closed-loop system and increased controls, crews are able to effectively and thoroughly flush large sections of pipeline with a single setup and staging area. This more efficient setup is less labor-intensive and allows the crew to maintain a safe hub for operations. Photo: Sweetwater Authority

With the closed-loop system and increased controls, crews are able to effectively and thoroughly flush large sections of pipeline with a single setup and staging area. This more efficient setup is less labor-intensive and allows the crew to maintain a safe hub for operations. Photo: Sweetwater Authority

Crews identify all pipes, valves, and fire hydrants located in the area to be flushed. Next, crews connect one end of a hose to a hydrant and the other end of the hose to the no discharge, or NO-DES flushing unit. The process repeats, connecting a second hose to another hydrant and the other end back into the flushing unit, creating a temporary closed loop.

Once the NO-DES flushing unit is turned on and the hydrants are open, water will push through the loop at high pressure, disrupting any accumulated sediment on the inside of the pipes. The water is pushed through a series of sock-like filters, which remove those sediments and return clean, high-quality water back into the system.

Crews closely monitor the filtration system and water quality to determine when flushing of each pipeline segment is complete.

Innovative technology, efficient and environmentally responsible

Additional member water agencies have indicated an interest in the cost-effectiveness of purchasing the NO-DES flushing units for the region and collaborating to create a shared-use program with the technology. Photo: Sweetwater Authority

Additional member water agencies have indicated an interest in the cost-effectiveness of purchasing the NO-DES flushing units for the region and collaborating to create a shared-use program with the technology. Photo: Sweetwater Authority

With the closed-loop system and increased controls, crews are able to effectively and thoroughly flush large sections of pipeline with a single setup and staging area. This more efficient setup is less labor-intensive and allows the crew to maintain a safe hub for operations.

In the National City area 75.8 miles of pipeline was recently flushed. Crews are now completing work in the Bonita area, and then will start work in Chula Vista.

Additional water agencies have indicated an interest in the cost-effectiveness of purchasing the NO-DES flushing units for the region and collaborating to create a shared-use program with the innovative technology.

“Securing a local water supply to ensure the water delivered is of the highest quality through the best technology in our projects and programs helps to maximize value for our customers while also being sustainable,” said Berge.

For more information on the program, go to www.sweetwater.org/flushing.

Water’s Long Journey to Your Faucet

Most people take it for granted. You turn the faucet on, and water comes out.

But it isn’t that simple. In fact, it’s far more complicated to fill a glass with clean drinking water.

That’s one of the reasons why the City of San Diego’s Public Utilities Department is mailing residents the annual Drinking Water Quality Report this week.

“A lot of people just think that when you turn the tap water on, it’s just coming from the lakes and the streams,” said Michael Simpson, the Senior Water Operations Supervisor at the Alvarado Water Treatment Plant near Lake Murray.

PFAS Management to Drive $12.1 Billion in Water Utility Spending Over Next Decade

Mounting public concerns and new state regulations in the U.S. are compelling water & wastewater utilities to address health risks associated with per- and polyfluoroalkyl substances (PFAS) – a class of pervasive chemicals found in drinking water and wastewater biproducts.

According to a new report from Bluefield Research, PFAS: The Next Challenge for Water Utilities, more than US $3 billion is forecasted to be spent annually on drinking water remediation technologies by 2030. While any significant increase in water treatment solutions hinges on federal policies, 29 states have already implemented a mix of policy directives, including testing requirements, prohibitions on product applications (e.g., food packaging), and the elimination of select fiirefighting foam constituents.

Self-Assembling Traps Capture PFAS

University at Buffalo chemists have shown that self-assembling molecular traps can be used to capture PFAS — dangerous pollutants that have contaminated drinking water supplies around the world.

The traps are made from iron-based and organic building blocks that connect, like Legos, to form a tetrahedral cage. Experiments showed that these structures bind to certain PFAS (short for per- and polyfluoroalkyl substances), and a lab analysis revealed how this happens. As it turns out, the PFAS stick strongly to the outside of the cages instead of getting caught inside, researchers say.

Pure Water Oceanside Groundbreaking-February-2020-Pure Water-IRWM-Primary

San Diego Region on Track to Receive $15 Million for Water Projects

Several regional water supply projects in San Diego County are on track to receive a total of more than $15 million from the California Department of Water Resources, pending a final decision on the grants this summer.

Money for the projects has been recommended by DWR, which will make the awards after a public comment period.

In San Diego County, the grant funds would support local agencies to advance conservation, environmental enhancements, water purification and other initiatives.

Funding for regional water projects

The San Diego County Water Authority submitted the funding request on behalf of the San Diego Integrated Regional Water Management Region, or IRWM. The San Diego IRWM Program began in 2005 as an effort by water retailers, wastewater agencies, stormwater and flood managers, watershed groups, the business community, tribes, agriculture, and nonprofit stakeholders to improve water resources planning in the region.

“The IRWM funding will provide much-needed funding over the next several years to implement a variety of local water supply projects, water use efficiency measures, along with a disadvantaged community project in the City of National City,” said Water Authority General Manager Sandra L. Kerl.

Kerl cited the “extraordinary effort” by the San Diego IRWM Regional Water Management Group and the Regional Advisory Committee for their work over the past year to make the $15,336,000 grant possible.

The statewide IRWM Program is supported by bond funding provided by the DWR to fund competitive grants for projects that improve water resources management.

Regional projects recommended for grant funds

  • San Diego Grant Administration, San Diego County Water Authority – Public Agency $920,180
  • 2020 Regional Water Use Efficiency Programs, San Diego County Water Authority – Public Agency Water Conservation $1,440,000
  • Paradise Valley Creek Water Quality and Community Enhancement, City of National City – Public Agency Flood Damage Reduction $3,681,056
  • North City Pure Water Facility Influent Pump Station and Conveyance Pipeline, City of San Diego, Public Agency Water Supply – Recycled Water $1,477,600
  • San Elijo Stormwater Capture & Reuse San Elijo Joint Powers Authority, Public Agency Water Supply – Recycled Water $1,195,000

Enhancing water stewardship

On November 4, 2014, California voters approved Proposition 1, the Water Quality, Supply, and Infrastructure Improvement Act of 2014.

Proposition 1 authorized $510 million in IRWM funding. Funds are allocated to 12 hydrologic region-based funding areas, including the San Diego Region.

The Proposition 1 IRWM Grant Program, administered by DWR, provides funding for projects that help meet the long-term water needs of the state, including:

  • Assisting water infrastructure systems adapt to climate change;
  • Providing incentives throughout each watershed to collaborate in managing the region’s water resources and setting regional priorities for water infrastructure; and
  • Improving regional water self-reliance, while reducing reliance on Sacramento-San Joaquin Delta.

Water Quality Issues, Safety Concerns are Significant Drags on Water Utility Customer Satisfaction

As the Environmental Protection Agency moves closer to implementing regulations for PFAS (per- and polyfluoroalkyl substances), commonly referred to as “forever chemicals,” in the U.S. drinking water supply, many Americans are “just saying no” to tap water. According to the J.D. Power 2020 U.S. Water Utility Residential Customer Satisfaction Study released today, 25 percent of Americans say they never drink their tap water, setting the stage for a serious set of customer satisfaction challenges on the part of regional water utilities.

Americans Are Told to Wash Hands to Fight Coronavirus. But Some Don’t Trust the Tap

For the Chavez family and many others in California’s fertile San Joaquin Valley, bottled water is the toilet paper of their coronavirus pandemic — an everyday necessity that vanished from supermarket shelves.