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Third generation Oceanside strawberry grower Neil Nagata of Nagata Brothers Farms is the 2021 San Diego County Farm Bureau Farmer of the Year. Photo: California Strawberry Commission

Neil Nagata is 2021 San Diego County Farmer of the Year

The San Diego County Farm Bureau named third-generation Oceanside farmer Neil Nagata its 2021 Farmer of the Year. The Farmer of the Year award is presented to an active or retired farmer who has had a positive impact on the agriculture industry, is active in the community beyond agriculture, and has represented the agricultural industry publicly on behalf of farming interests.

Nagata is the President of Nagata Brothers Farms. In 1902, Nagata’s grandfather immigrated to California from Japan and began farming strawberries in 1920. Nagata’s father George and his brothers formed Nagata Brothers Farms, and his son Neil took on the business 34 years ago. “From that point on, I’ve been farming strawberries ­– so three generations of California strawberry growers.”

Nagata joined the California Strawberry Commission in 1991 and served as a board member and past chairman of their organization. In a video produced by the California Strawberry Commission, Nagata talked about his life as a farmer alongside his 98-year-old father George, who retired just a few years ago and who still lives on the farm in Oceanside.

Facing the challenges of farming in a drought

Throughout his three decades in farming, Nagata says water management has always been a significant challenge.

“We’ve had to become very efficient and very conservative with our water. When I first started, (irrigation) technology was more rudimentary,” said Nagata.

Now, advances are helping California’s family farms survive.

“Electronic controls and electronic monitoring offer efficiency,” he said. “There is greater ease of application for field use. Costs have come down. The quality of materials has improved with advances in technology and materials. Things have become more efficient. We’re still here.”

In addition to his growing experience, Nagata is an expert in many aspects of agriculture and biological science, including field and commercial research and production. He says it takes a scientific mind and a lot of passion to be a good strawberry grower. Nagata says his father made a strong impression with his care of the land.

Neil Nagata says he still loves strawberries, especially when they are fresh from the fields. Photo: California Strawberry Commission

Neil Nagata says he still loves strawberries, especially when they are fresh from the fields. Photo: California Strawberry Commission

“All the strawberry farmers that I know including myself, really care about the land, the fruit that we produce, and the people that work for us,” said Nagata. “It’s really all-encompassing. We try to do what’s right for everybody.

“At the end of the day, we want to present something that is beneficial to our consumers and healthy and good for you, and tastes good. I still eat strawberries, and my favorite way is right out of the field,” he said. “My favorite thing about strawberry growing is being able to have people enjoy what I produce. It’s really rewarding when people just say, “You have the best strawberries.”’

Advocate, mentor, and philanthropist supporting farming

Neil Nagata served as San Diego County Farm Bureau President from 2017 – 2019, and has been a board member since 2008. He works with regulators and legislators to support fruit and vegetable production in the U.S. and Internationally. Nagata has also been involved with many other agricultural associations.

Nagata is the founding president of the non-profit California Strawberry Growers Scholarship Fund, providing scholarships for children of California strawberry farmworkers. During the past 26 years, over $2 million has been raised and gifted to farmworkers’ children.

Nagata will be the guest of honor at the County Farm Bureau’s annual Farmer of the Year event in October and celebrate his recognition among the agriculture community with family and friends.

(Editor’s note: The San Diego County Farm Bureau is a non-profit organization supporting the more than 5,700 farms within the county. The mission of the Farm Bureau is to foster San Diego agriculture through education, public relations, and public policy advocacy in order to promote the economic viability, sustainability, and community building of agriculture. For more information: www.sdfarmbureau.org.)

Farming, Water and Wall Street On Colorado’s Western Slope

Under the blazing afternoon sun, Joe Bernal navigates a shiny-green John Deere tractor onto a dirt road a few miles north of downtown Fruita. Bernal is headed to cut hay in a field a few hundred feet down the road. On his way, he points out the land his family has acquired over the years. His grandparents had 150 acres over there. His parents bought this land here. His great grandparents, who showed up in 1925, lived in a house right there.

Rancho Guejito Tapped Groundwater Deep in San Pasqual Valley. Some Farmers Aren’t Happy About It.

Hank Rupp stands on the edge of a holding pond on the historic Rancho Guejito — more than 22,000 acres purchased nearly 50 years ago by the now-deceased shipping mogul Benjamin Coates and considered by many the ecological crown jewel of San Diego County.

The 20-foot-deep reservoir — fed in part by several 1,000-foot wells dug on a more recently acquired property — is vital to the transformation of Rancho Guejito into a working agribusiness.

From Killer Heatwaves to Floods, Climate Change Worsened Weather Extremes in 2021

Extreme weather events in 2021 shattered records around the globe. Hundreds died in storms and heatwaves. Farmers struggled with drought, and in some cases with locust plagues. Wildfires set new records for carbon emissions, while swallowing forests, towns and homes.

Many of these events were exacerbated by climate change. Scientists say there are more to come – and worse – as the Earth’s atmosphere continues to warm through the next decade and beyond.

Opinion: What if Farmers Really Could Use 50% Less Water? Arizona Would Be a Different Place

What if farmers could use half the water than they are now without sacrificing crop yield?

Arizona would be a different place.

There are roughly 946,000 acres of farmland in the state, according to the most recent federal farm census in 2018, using an estimated 4.4 million acre-feet of water.

State Allocates $50M to Fund Water Conservation Projects in Agricultural Centered Areas

Today local lawmakers toured the Kern Water Bank to see drought impact firsthand.

$50 million from the state budget is going to fund Assembly Bill 252, which calls for land repurposing all to focus on the drought and getting water flow back to where it matters.

Torture Orchard: Can Science Transform California Crops to Cope with Drought?

There’s a hive of PhDs at the University of California at Davis who are working to reinvent food production in the Golden State. Researchers have fanned out across the globe collecting rare plant samples; others are grafting Frankenstein trees and stitching together root systems of plums and peaches to create better almond and walnut trees.

The Drought Is Drying Up California’s Economy: Who’s Responsible For Opening The Floodgates?

Cropless fields, fishless rivers, burning forests, empty reservoirs and powerless dams — either you’ve seen the headlines, or you’re living it. America’s West has run out of water.

For most of us, this is a reckoning moment. Water exists in abundance. It’s cheap, free-flowing and limitless. We’re quite literally swimming in the stuff.

But suddenly, that’s no longer true. California’s surging population and farming-dependent economy, coupled with sustained drought, means that demand has completely drowned out supply.

Water Cutbacks Coming to Arizona

The “bathtub ring” at Lake Mead has become a familiar sight. The water level in the lake is the lowest it has been since the Hoover Dam, which created the lake, was built in the 1930s. Those low levels have been decades in the making.

“Back in around 2000, Lake Mead was pretty close to being full, but over the last 20 years-plus now we’ve just not had good hydrologic conditions. It will take years to recover from that, years of good conditions and unfortunately the climate models and projections don’t predict us getting cooler and they don’t predict us, let’s say, getting wetter,” said Dr. Sharon Megdal, University of Arizona professor and former board member for the Central Arizona Project.

State Water Officials Preparing to Make Emergency Cutbacks to Growers and Ranchers

As California’s drought worsens, state water officials are preparing to take emergency action to conserve.

The state water board is voting later this morning on new water restrictions that could impact thousands of farmers. If passed, the emergency regulations would restrict anyone from diverting water out of the Sacramento and San Joaquin Rivers and their tributaries.