The pandemic-induced recession has come at a critical time for water planning in the state. The governor’s administration in January pitched ambitious proposals to help fund the implementation of the Sustainable Groundwater Management Act and cushion its impacts on farmers and local communities. In the May Revision of the budget proposal, however, all but one funding allocation from an earlier proposition have been withdrawn.
Nowhere has California’s dry winter hit harder than the state’s far north.
In a handful of counties along the rural Oregon border, where late-season rains have done little to sate the parched forests and dusty plains, hundreds of farmers are at risk of having their irrigation water shut off — and watching their crops wither in the field.
The Klamath Project, a U.S. government-operated waterworks that steers runoff from the towering Cascades to more than 200,000 acres of potatoes, alfalfa, wheat, onions and other produce on both sides of the state line, is running low on supplies. The local water agencies served by the project say they may not have water to send to farms beyond next month.
Farmers south of the Sacramento-San Joaquin Delta received some welcome news on Tuesday.
After a set of spring storms in April, water allocations from the Central Valley Project are increasing almost across the board at a rate of 5 percent, the U.S. Bureau of Reclamation announced.
Water users on the westside of the San Joaquin Valley will see a five percent increase in water allocation – from 15 to 20 percent of their contracted amount.
Municipal and industrial users, similarly, saw a five percent bump to 70 percent of their contracted amount of water.
Imperial Irrigation District, California’s third largest public power provider and the largest irrigation district in the nation, will be extending its voluntary on-site shelter-in-place program at designated critical facilities for a core group of employees.
To keep employees safe and to ensure that the district’s water and energy systems remain operational during the COVID-19 pandemic, 32 district employees have been living and working at their job sites since April 25.
The San Diego Food System Alliance is calling on San Diego County leaders and residents to recognize the devastating impact COVID-19 is having on our local food system—including food businesses, farms and fisheries, food and farm workers, and food security.
Within the Colorado River basin, management laws dictate how water is allocated to farms, businesses and homes. Those laws, along with changing climate patterns and demand for water, form a complex dynamic that has made it difficult to predict who will be hardest hit by drought.
Cornell engineers have used advanced modeling to simulate more than 1 million potential futures – a technique known as scenario discovery – to assess how stakeholders who rely on the Colorado River might be uniquely affected by changes in climate and demand as a result of management practices and other factors.
San Diego County residents who are trying to avoid grocery stores during the coronavirus pandemic can find a lot of their food needs met through a bountiful supply from local farmers, ranchers and other vendors.
The Trump administration’s long-anticipated water jurisdiction rule has already drawn a half-dozen legal challenges since its April release, with more on the way.
A federal court on Tuesday temporarily blocked the Trump administration’s efforts to pump more water to the agricultural Central Valley, which critics said would threaten endangered species and salmon runs.
