When the Trump administration rolled back endangered species protections in the Bay Area delta that serves as the hub of California’s water-supply system, the state decided to go its own way.
Some municipal water utilities are taking emergency measures to sequester some employees to assure that they can keep the water flowing as the coronavirus spreads.
In this country, millions of Americans can follow advice to stay at home so long as the electricity stays on and the water and the phone service. Utility workers need to keep moving about. And to stay on the job, they also need to stay safe. Iowa Public Radio’s Clay Masters reports that some utilities are taking extraordinary measures, including locking in employees at work.
MASTERS: I’m standing next to Fleur Drive, which leads into downtown Des Moines. And normally, this is a pretty busy road. It’s not right now because, well, a lot of businesses are shut down. And right next to it is the Des Moines Water Works treatment facility. And what’s different about the grounds right now is that there are 10 campers just parked out front on the lawn.
TED CORRIGAN: At our three treatment plants, we have a total of 21 people who will be living onsite 24/7 in those campers that we’ve placed.
MASTERS: That’s Ted Corrigan. He’s the interim CEO for the Des Moines Water Works that provides drinking water for more than half a million customers. He says they’ve gone deeper into their contagious disease response plan than ever before.
CORRIGAN: But the treatment process is unchanged. It’s unaffected by what’s going on. And it is very effective against viruses, to be sure.
MASTERS: Behind the tall, barbed wire fence, a skeleton crew of operators is doing things like running the control centers and testing the water. Kyle Danley heads water production here. He’s part of the crew that’s putting in at least 12 hours a day before leaving the facility and walking to his isolated camper for the night. He says while some of the workers aren’t used to camper life, the utility can’t take the risk that they get sick. And he says most of the jobs require unique skills and licenses.
KYLE DANLEY: We’re in a specialty field. There’s always a shortage of operators throughout the country, trying to get people interested in this field, but it certainly is something that takes months and years to be able to get those licenses needed. And then just even if you have a license, every plant is specific.
MASTERS: After two weeks, a new group of workers with the same set of skills, who are currently sitting at home, will switch with the current onsite crew. Something similar is happening at a desalination plant in Carlsbad, California, that produces 50 million gallons of water a day. Ten workers are living there for three weeks. Sandy Kerl is general manager for the San Diego County Water Authority.
SANDY KERL: “These are critical services, highly trained individuals, not easily replaceable, so they have to be protected to ensure that water continues to flow.”
Nearly 340 acres of open space in Lakeside’s El Monte Valley is going to be put up for sale and interested parties are already raising their hands.
The five-member board of the Helix Water District unanimously voted earlier this month to sell the land along Ashwood Street and Willow Road, a lot it is splitting into three separate parcels. It purchased the land between 1926 and 1953.
Most of the property, more than 230 acres, is zoned for agricultural use, an additional eight acres are leased to the River Valley Equestrian Center and the third parcel contains a bit more than 100 acres of land zoned for either agriculture or sand extraction.
As we Americans face these unprecedented times, many are rushing to the store to stock up on bottled water and other supplies. At Helix Water District, we want to remind you that your tap water is still safe and reliable.
While it’s always advisable to have a reasonable amount of emergency water on hand, the coronavirus outbreak is not a situation that will require a stockpile of bottled water. You will still have access to safe, clean water from your tap, as always.
There is no evidence that COVID-19 is transmitted through tap water. The illness primarily transfers from person to person through respiratory droplets produced when an infected person coughs or sneezes.
At Helix Water District, we work diligently 24 hours a day, 7 days a week to ensure your tap water is safe to drink, meeting all state and federal quality regulations. We collect and analyze 200 water samples a day to ensure our treatment process is effective. Our water treatment process includes disinfecting the water with ozone to chemically deactivate and physically remove viruses, bacteria and other organisms.
We also work around the clock to ensure water reaches your home. Such an operation requires an immense system and continuous upkeep. That is why the district prioritizes preventive maintenance and scheduled improvements. It is also the reason that when you turn on a faucet — day or night — you don’t have to worry about whether the water will be there.
Some customers don’t realize that because Helix Water District is a public agency, it cannot make a profit. Beyond that, all Helix staff undergo thorough emergency preparedness training. We’re ready to support our community through any crisis, whether it’s a global pandemic or wildfire. We are here for you.
Even now Helix Water District employees are treating, monitoring and delivering your tap water, making sure you have water when and how you need it. We will do so throughout the duration of this emergency and beyond when things return to normal.
Helix will continue to monitor the evolving public health emergency, just as we’re sure you are, and we will update our website and social media with important information about your water delivery. In an abundance of caution, we are closed to the public and we recommend paying online or over the phone at 855-276-8053. We may have closed our lobbies, but not our operations.
At Helix Water District, we have always been committed to operational excellence and maximum efficiency. We want to make sure our customers have the safe, reliable water they need, whenever they need it, and we will do whatever we can to make that happen.
As we Americans face these unprecedented times, many are rushing to the store to stock up on bottled water and other supplies. At Helix Water District, we want to remind you that your tap water is still safe and reliable.
While it’s always advisable to have a reasonable amount of emergency water on hand, the coronavirus outbreak is not a situation that will require a stockpile of bottled water. You will still have access to safe, clean water from your tap, as always.
There is no evidence that COVID-19 is transmitted through water. The illness primarily transfers from person to person through respiratory droplets produced when an infected person coughs or sneezes.
At Helix Water District, we work diligently 24 hours a day, 7 days a week to ensure your water is safe to drink, meeting all state and federal quality regulations. We collect and analyze 200 water samples a day to ensure our treatment process is effective. Our water treatment process includes disinfecting the water with ozone to chemically deactivate and physically remove viruses, bacteria and other organisms.
KLAMATH, Calif. — California’s second-largest river has sustained Native American tribes with plentiful salmon for millennia, provided upstream farmers with irrigation water for generations and served as a haven for retirees who built dream homes along its banks.
With so many demands, the Klamath River has come to symbolize a larger struggle over the American West’s increasingly precious water resources, and who has claim to them.
Now, plans to demolish four hydroelectric dams on the Klamath’s lower reaches — the largest such demolition project in U.S. history — have placed those competing interests in stark relief. Tribes, farmers, homeowners and conservationists all have a stake in the dams’ fate.
Municipal water providers in Aspen, Vail, Steamboat and other communities say there is no threat from COVID-19 in their water supplies and that people do not need to hoard bottled water — provided that the employees who operate the various water plants can still come to work.
And yet, two weeks into Colorado’s crisis, you still see people exiting the state’s grocery stores with shopping carts brimming with multipacks of 4-ply Charmin or Angel Soft toilet paper. And buried under the TP, you’ll spot the 48-bottle cartons of Arrowhead or Fiji water.
Toilet paper aside, water systems operators around the state — including ski towns, which are among the hardest-hit areas for the novel coronavirus pandemic — do not understand why people think they need to stock up on bottled water.
I’d wager most Californians have never heard the term, “Incidental Take Permit.” It sounds innocuous, right. In the most basic water-speak, it is a permit to lawfully operate infrastructure, as defined by Endangered Species Act.
The islands of the western Sacramento-San Joaquin Delta are sinking as the rich peat soil that attracted generations of farmers dries out and decays. As the peat decomposes, it releases tons of carbon dioxide – a greenhouse gas – into the atmosphere. As the islands sink, the levees that protect them are at increasing risk of failure, which could imperil California’s vital water conveyance system.
The advice is simple and universal: Washing your hands with soap and water is one of the most effective ways to stop the spread of the coronavirus. But for millions of people across the country, that’s not simple at all: They lack running water in their houses due to service shutoffs prompted by overdue bills.
