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Environment Report: A Love-Hate Letter to Alfalfa

Most of my life I knew alfalfa as the dopey kid from “The Little Rascals” with a dipstick coiffure who was, inexplicably, Darla’s crush. But driving through the fields of Imperial Valley mid-October, alfalfa was everywhere bailed in one- to half-ton cubes piled five high and 15 across.

Voice of San Diego photojournalist Ariana Drehsler and I passed so much of it I wondered, how much does this stuff go for? Asking around revealed the market rate for alfalfa falls somewhere between $200 and $300 per ton or more, depending on where it’s grown and purchased. Like a mirage, the rows of green bales whizzing by looked more like stacks of cash.

Imperial Valley is an alfalfa production machine. Farmers grow the flowering legume, generically called hay, to feed livestock. It’s Imperial Valley’s second-largest crop to cattle, generating over $269 million in 2022, according to the region’s most recent crop report.

Low Mississippi River Limits Barges Just as Farmers Want to Move Their Crops Downriver

A long stretch of hot, dry weather has left the Mississippi River so low that barge companies are reducing their loads just as Midwest farmers are preparing to harvest crops and send tons of corn and soybeans downriver to the Gulf of Mexico.

The transport restrictions are a headache for barge companies, but even more worrisome for thousands of farmers who have watched drought scorch their fields for much of the summer. Now they will face higher prices to transport what remains of their crops.

Farmer Bruce Peterson, who grows corn and soybeans in southeastern Minnesota, chuckled wryly that the dry weather had withered his family’s crop so extensively they won’t need to worry so much about the high cost of transporting the goods downriver.

“We haven’t had rain here for several weeks so our crop size is shrinking,” Peterson said. “Unfortunately, that has taken care of part of the issue.”

As Drought Worsens, California Farmers Are Being Paid Not to Grow Crops

Green fields of alfalfa and cotton rolled past as Brad Robinson drove through the desert valley where his family has farmed with water from the Colorado River for three generations. Stopping the truck, he stepped onto a dry, brown field where shriveled remnants of alfalfa crunched under his boots.

The water has been temporarily shut off on a portion of Robinson’s land. In exchange, he’s receiving $909 this year for each acre of farmland left dry and unplanted. The water is instead staying in Lake Mead, near Las Vegas, to help slow the unrelenting decline of the largest reservoir in the country.

Agriculture Tops $1.8 Billion in New SD County Crop Report

Agriculture values topped $1.8 billion for the first time since 2014 and just the third time in 30 years in the County of San Diego’s annual Crop Report that covers the 2020 growing season, overcoming decreases in many crop values and reported mixed effects of the coronavirus pandemic.

The total value of all agriculture crops and commodities rose just 0.8% in the new Crop Report. But that was enough to push total values from $1,795,528,573 in 2019 to $1,810,326,411.

It was the fourth time in the past five Crop Reports that overall agriculture values increased, and the third time since 1990 that total values topped $1.8 billion in San Diego County. Values exceeded $1.8 billion in both 2013 and 2014.

New Plan Slows Lake Mead Decline by Paying Farms Not to Plant Crops

Officials in Lower Colorado River Basin states want to slow the decline of Lake Mead’s water levels over the next few years by paying Southern California farmers not to plant crops.

Local Farmers Sensitive to Drought, Water Needs for Crops and People

Tehama County Farm Bureau acknowledges the hard work of its members and their ability to feed the world during these difficult times.

“This past year has been a challenge for our local farmers and ranchers as the pandemic created a more difficult trading relationship resulting in lower prices for commodities,” said President Shelley Macdonald. “Add the drought and the export of surface water and it’s been a tough year for them.”

Tehama County agriculture leads the local economy by contributing $300,826,400 in total crop value in 2019.

It’s Some of America’s Richest Farmland. But What Is It Without Water?

In America’s fruit and nut basket, water is now the most precious crop of all.

It explains why, amid a historic drought parching much of the American West, a grower of premium sushi rice has concluded that it makes better business sense to sell the water he would have used to grow rice than to actually grow rice. Or why a melon farmer has left a third of his fields fallow. Or why a large landholder farther south is thinking of planting a solar array on his fields rather than the thirsty almonds that delivered steady profit for years.

San Diego County Crops Supported by Water Rate Discount

Alongside other cornerstone industries such as tourism and biotechnology, agriculture sustains the San Diego County’s economy with a farmgate value of nearly $2 billion a year, according to the most recent county assessment. Avocados – one of the county’s signature farm goods — account for $140 million of the farming total growth of 16% in 2019, county figures show.

And all the crops countywide are supported by reliable water supplied by the San Diego County Water Authority and its 24 member agencies, which have invested strategically over the past three decades to ensure water availability even during dry years. The Water Authority has also created a special ag water program that offers lower-cost water in return for lower reliability so that farmers can choose the level of service that works best for them.

SAWR-Water Rates-Crops-Agriculture

San Diego County Crops Supported by Water Rate Discount

Alongside other cornerstone industries such as tourism and biotechnology, agriculture sustains the San Diego County’s economy with a farmgate value of nearly $2 billion a year, according to the most recent county assessment. Avocados – one of the county’s signature farm goods — account for $140 million of the farming total growth of 16% in 2019, county figures show.

And all the crops countywide are supported by reliable water supplied by the San Diego County Water Authority and its 24 member agencies, which have invested strategically over the past three decades to ensure water availability even during dry years. The Water Authority has also created a special ag water program that offers lower-cost water in return for lower reliability so that farmers can choose the level of service that works best for them.

“San Diego’s dynamic agricultural industry strengthens our region by employing thousands of people, contributing to the local economy, supporting the local food system and enhancing sustainability efforts,” said San Diego County Agricultural Commissioner Ha Dang. “All efforts to support our diverse agricultural economy are important, including water reliability and accessibility.”

San Diego County ag production is the combined result of more than 5,000 family farms – the most of any county in the United States. In fact, 69% of all San Diego County farms are smaller than nine acres. Innovative practices – including water-use efficiency measures – allow local farms to be productive by focusing on high-value crops such as ornamental trees and shrubs, bedding plants, cacti and succulents and indoor plants.

Agriculture directly employs 56,000 people in San Diego County, including the second-largest number of farms operated by women and the largest number of part-time farmers in the U.S. Along with avocados, San Diego County farmers rank first in the nation in production of nursery crops, and among the top five producers nationwide of lemons, limes, guavas, pomegranates, and macadamias.

Water Authority offers ag discount

In partnership with its member agencies, the Water Authority offers a Permanent Special Agricultural Water Rate Program to continue supporting commercial farms that are the economic engine of rural San Diego County.

In exchange for lower price water, participants in the ag water program agree to have lesser water service when the Metropolitan Water District of Southern California cuts supplies to San Diego County. It is similar to power companies offering lower rates to customers who agree to have their power service interrupted during peak demand periods. In turn, the Water Authority can reallocate those supplies as needed to commercial and residential customers who pay higher rates for full reliability benefits.

An important deadline for the ag water program is coming at the end of June, and farmers who want to take advantage of lower rates should contact their retail water agency for details.

Drought Hitting Home in California, Arizona

As drought deepens in the West and the water used by farms and people alike dwindles, farmers in Arizona and California are bracing for cutbacks in the two major federal systems that supply irrigation and drinking water to millions of people.

Water storage is shrinking with no snowpack to replenish reservoirs managed by the Bureau of Reclamation in California and Arizona. Shasta Lake in northern California is about half full while lakes Mead and Powell, the two giant reservoirs designed to contain more than 50-million-acre feet of water behind Hoover and Glen Canyon dams, respectively, are precariously low with under 20-million-acre feet of total storage combined.