Today, responding to a global pandemic is every governor’s top priority. When we emerge from this crisis, Gov. Gavin Newsom will face a challenge to ensure California’s future economic and environmental health. In this context, his water policies will represent critical decisions. Along with public health, jobs, energy, transportation, education, housing and fire protection, water is a compulsory gubernatorial priority.
Californians won’t have their water turned off due to unpaid bills during the coronavirus crisis, and those who already had it turned off will have their service restored, under action taken Thursday by Gov. Gavin Newsom.
The governor’s directive comes in response to calls from environmental justice organizations for assistance to low-income residents facing mounting financial pressures.
“This executive order will help people who have been financially impacted by the COVID-19 pandemic by ensuring they have water service,” Newsom said in a written statement after hinting at the action during an event broadcast online. “Water is critical to our very lives, and in this time it is critically important that it is available for everyone.”
The decision also requires that residential water service be restored to those who had it turned off for lack of payment since March 4, when the statewide coronavirus emergency went into effect.
It happened this fast: Shoppers frightened by the novel coronavirus ransacked grocery stores. Store managers shifted staff to restock shelves. The floral booth went empty. California’s cut-flower industry imploded.
Sure, there are lots of nuances to this tale of tumbling economic dominoes. But at its core is the simple fact that few will buy a perishable luxury item when they fear for their lives. That could spell the end of many farms in California’s $360-million cut-flower industry.
Since mid-March, sales have fallen an average of 85% on California’s 225 flower and foliage farms, while the labor force has dropped by a similar proportion, according to the California Cut Flower Commission, a state agency that promotes the industry.
“We have companies that won’t be here when it’s over,” said David Pruitt, CEO of the commission.
The Department of Water Resources is mourning the death of a former director on Saturday.
William Gianelli passed away this week at the age of 101.
California has the opportunity to enter a new era in water management. Unprecedented efforts by leaders at the state and national level have led to the kind of cooperation that will provide valuable benefits to water users and the environment.
I know because that’s what we’ve been doing in the Sacramento Valley for many years. The kinds of success we’ve achieved can be replicated in other parts of the state. By working together, we can accomplish much more than can ever be achieved when competing interests are fighting.
California’s current water regulatory system is completely broken. Farms, towns and cities suffer continued cutbacks and threatened fish species continue to dwindle. The only recourse currently available seems to be an ongoing parade of lawsuits that further paralyze the system and help no one.
Millions of Americans risk losing running water if they fall behind with bill payments in coming months, as mass layoffs triggered by the coronavirus pandemic force families to make impossible tradeoffs on paying household expenses.
Around two-fifths of the country rely on water utilities which have not suspended the policy of shutoffs for non-payment, despite public health warnings that good hygiene – specifically frequent hand washing – is crucial to preventing spread of the highly contagious virus, according to data analysed by Food and Water Watch and the Guardian.
So far, the moratoriums on shutoffs include 12 statewide orders, which apply to private and public water providers, issued by the governors of California, Indiana, Kentucky, Maine, Maryland, Michigan, Montana, New Hampshire, New Jersey, North Carolina, Ohio and Wisconsin.
A new set of water regulations aimed at protecting California’s native fish came down from the state earlier this week to near universal condemnation from both agricultural and environmental water folks.
The regulations are contained in a 143-page “incidental take permit” issued by the state Department of Fish and Wildlife that lays out when — and how much — water can be pumped out of the Sacramento-San Joaquin Delta by the State Water Project.
Agricultural contractors who get water from the project fear they could lose up to 300,000 acre-feet a year under the new permit.
President Donald Trump’s decision this week to extend the country’s social distancing guidelines until April 30 was based partly on data from statistical models that predict the peaks and plateaus of the coronavirus outbreak in the U.S.
During the ongoing COVID-19 crisis, worried consumers have been snapping up bottled water as soon as it hits grocery store shelves.
