On a Saturday in late October, Carolyn Phinney stands hip-deep in a half acre of vegetables, at the nucleus of what will one day be 15 acres of productive farmland.
https://www.waternewsnetwork.com/wp-content/uploads/2018/02/water-news-network.png00Chelsea Camposhttps://www.waternewsnetwork.com/wp-content/uploads/2018/02/water-news-network.pngChelsea Campos2020-12-18 10:02:572020-12-31 13:23:52Is Farming with Reclaimed Water the Solution to a Drier Future?